|
|
|
|
|
|
|
|
|
 Posted: Wed Jan 28, 2009 11:48 am
mmmmm....
well, im american. known for our vast amounts of junk food...
but it depends on the region.
South- fried anything but specifically chicken and chicken fried steak.
North east- sea food, shrimp
Midwest- Corn wheat etc.
South west- BBQ, and mock mexican foods
west- could be anything, not all that sure what.
Alaska- Crab... and more crab
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
Posted: Sun Feb 22, 2009 7:35 am
In Canada I think the official national food is Poutine.
But really we eat every type of food here.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Posted: Sun Feb 22, 2009 5:07 pm
i used to live in philippines
food is probably the lechon pork
its pig cooked as a whole except the insides, of course
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Posted: Sun Feb 22, 2009 9:27 pm
I'm not exactly sure what the official food in my country is, but I'm a mexican and we eat a lot of tacos and beans biggrin
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Posted: Wed Mar 04, 2009 4:59 pm
i am an immigrant from the Philippines
they eat premature duck fetus in the shell and it's called BALUT!
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Posted: Sat Mar 07, 2009 2:02 pm
Jamaica: Ackee and Saltfish. You can have it with rice or dumplings, yam and banana or even bread. It's our national dish.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Reply
